Jaclene has a day job in private equity; and runs a wine distribution business with her partner.
Like many her age, she believes in pursuing her convictions. LENE was started after more than a year of careful curation. A Malaysian-Chinese who spent a large part of her formative years in Singapore, and LENE is a reflection of these identities.
My family has been taking bird's nests daily since I was young. This prompted my father to buy a bird's nests farm out of love, to ensure that we only get the purest bird's nests that is not bleached.
I quickly realised that cooked bird's nests in the market were of inferior quality. Having been accustomed to the best quality bird’s nests, I sought to recreate my mother’s bird’s nests that I’ve grown to love – made with only yan zhan / 燕盏 with zero sugar.
Despite the higher costs for superior quality bird’s nests, I refused to compromise on quality as I truly believe that health is the best investment. We also practice sustainable harvesting as a responsible business.
As you embark on your journey with us, you'll experience how LENE combines the concept of modern wellness with the wisdom of Chinese tradition through the best Southeast Asian delicacy - bird’s nests.
Specially designed; a bottle a day.